Ingredients

Pretzel Sticks
Chocolate chips (small)
Strawberries
Small paper plate

Teacher preparations:
Wash and stem strawberries and Cut in half.
Heat chocolate chips to act as glue.  Be sure to allow time to cool sufficiently so children will not get burned.

Have students lay out four pretzel sticks on paper plate for legs.  Dip strawberry in chocolate and place on pretzels.  Dip two non-melted strawberries in chocolate and place on strawberry for eyes.

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